French Meadow Bakery & Cafe

Location: Minneapolis-St. Paul International Airport
Client: HMS Host
Size: 4,200 sq. ft.
Architect: HCM Architects
Year Completed: 2006

The French Meadow was a new restaurant buildout as part of the North Terminal Expansion. The construction included a full kitchen with an authentic pizza oven, a full bar and many challenging finishes such as Venetian plaster, complex tile patterns and custom millwork. The work was completed within a tight nine week schedule.